Lou and Harry's responds to customer demand for downtown location

Scott Rolen listened to his mentor in the restaurant business. He also listened to his customers.
 
In late August, Rolen cut the ribbon on Lou and Harry's Downtown and began his long-awaited venture into owning and managing his first restaurant. It's an opportunity, he says, he owes to Harry Saites—a founder of the Lou and Harry's family of restaurants. And it's a chance to answer the call for a Lou and Harry's in Lansing's urban core.
 
"People have been asking us for a while to bring a Lou and Harry's to downtown," says Rolen who has worked for Saites for 10 years and will operate his restaurant under a licensing agreement. "There's a wonderful clientele down here and as long as we continue to be quick and efficient, we're sure they'll love our product."
 
Rolen promises not to disappoint and will offer the original Lou and Harry's menu of freshly made sandwiches, gyros, burgers and salads. To distinguish the downtown location, he is offering his own homemade soups and sandwich specials on a daily basis. Early risers can also stop in for coffee and a simple breakfast, including yogurt parfaits, and pitas with eggs, meat and cheese.
 
The new eatery will seat 48 people in a 1,900-square-foot space that features booths, tables and a blend of old school and modern décor. Colors are deep and earthy, with a mix of blues, oranges and reds to set off the new floors, countertops and lights.
 
"Harry and I are totally like family, and his mom and dad, too," says Rolen. "They've all been hugely supportive. His mama came in and blessed the store. It's great to have them around."
 
Lou and Harry's Downtown employs 16 people, including two cashiers and prep, line and grill cooks. Rolen hopes to branch into catering and delivery once the sit-down restaurant is up and running. Hours are from 9 a.m. to 8 p.m. daily. Other Lou and Harry's are located on Chandler Road in Bath Township and on East Saginaw Street in East Lansing.
 
Source: Scott Rolen, General Manager/Owner, Lou and Harry's Downtown
Writer: Ann Kammerer, Development News Editor
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